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  1. Blaze Pizza Team Member at LA Metro Blaze Pizza - Laguna Nigel

    Supports the goals, decisions, and directives of restaurant management and is not insubordinate. Follows all cost control guidelines to maintain and minimize...

  2. Restaurant Managers, Assistant General Managers at Islands Restaurants

    Minimum of two years full service restaurant management experience. All candidates need to have a minimum of 2 years, full service restaurant management...

  3. Restaurant Manager - Los Angeles - Inland Empire at Panda Express

    Restaurant Management Team responsibilities:. Lead all or some financial areas of a Panda Express restaurant including sales growth, cost management, and profit...

  4. Restaurant Team Member - Crew (1525 - Newport Peninsula) at Chipotle Mexican Grill

    If you are interested in interviewing for a restaurant general manager or assistant restaurant manager position and have previous restaurant management...

  5. Sales and Customer Service - Start Now (Ref: #!#JP-82764#!#) at SLS Recruitment

    As our client continues to prosper through summer, they are EXPANDING their Santa Ana location! Now they are in search of Santa Ana's most ambitious and

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    1. Restaurant General Manager

      Salary: $90,000 - $100,000 based on previous experience Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Pizza Hut Restaurant General Manager at Pizza Hut

      If you’re an experienced restaurant or retail manager, think about a career with Pizza Hut. You love the excitement of the restaurant business and know every...

    1. Restaurant General Manager

      Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and ...

    1. General Manager - Hourly at Luna Grill (dba: Premier Food Concepts)

      Management experience strongly preferred. This includes monitoring business results of each restaurant, team member development and documentation, training tool...

    1. Restaurant Manager - Cerritos, CA

      Salary: $50,000 - $55,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Cerritos! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Director of Resort Operations at Marriott Vacations Worldwide Corporation

      OR 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; CANDIDATE PROFILE Education and Experience 2-year...

    1. Fast Track Restaurant General Manager

      Salary: $90,000 - $100,000 based on experience Restaurant General Manager needed in Irvine! In the past 30 years we have grown from our humble beginnings in the South to become one of the most well-known (and most fun!) casual dining concepts in the country. We’ve focused on providing our guests with an escape from the norm, from quality entrees to diverse options of entertainment. Our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Taco Bell Restaurant General Manager at Taco Bell

      Interacting well with customers, Taco Bell management and the restaurant team. Restaurant General Manager behaviors include:....

    1. Restaurant Area Manager

      We started out as a small company with big ideas. Over a decade ago, we made the decision to bring our local secret to other markets, and have since expanded to over 80 locations across the country with another 10-15 New Store Openings planned per year. What separates us from the competition? We’re dedicated to freshness; everything on our menu, from our sauces to entrees, are made in house ...

    1. General Manager at Boston Market

      Minimum 3 years' experience in restaurant/retail management. Advanced working knowledge of restaurant operations, financials, and control systems....

    1. General Manager: Asian Quick Serve Restaurant

      Experienced General Manager is needed for an established Asian quick serve restaurant concept that is re-branding and has dramatic growth plans. Parent company has committed to investing millions in the re-branding and remodeling of most company stores. GM's assigned to conversion stores will be in the spotlight-high visibility position. Bench strength is weak so advancement opportunity is ...

    1. Assistant General Manager at Boston Market

      Understanding of restaurant operations, financials, and control systems. Assist with the recruitment and training of restaurant employees....

    1. Fast Food Restaurant Manager in Tustin California.

      Minimum 3 years verifiable experience in the restaurant business as a manager, hiring, training, and making schedules while running a store. College degree helpful but not neccssary. 

    1. KFC Restaurant General Manager at KFC

      The Restaurant General Manager has the overall responsibility for directing the daily operations of a restaurant and ensuring compliance with company standards...

    1. Assistant Manager and Kitchen Manager-Full Service Restaurant (RECAAN)

      We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced upscale casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    1. Rock Bottom - Servers at CraftWorks Restaurants & Brewery, Inc.

      All applications will be reviewed by the management team. Thank you for your time and interest in Rock Bottom Restaurants....

    1. Restaurant General Manager - Orange

      We're one of the hottest concepts in the restaurant industry, and it isn't just because of the food we serve. For the past several years, we've been one of the fastest growing Full Service concepts in the country. Whether it's catching the big game or catching up with your friends after work, we've become a popular place to meet up. We also feature several menu items that have won awards ...

    1. Restaurant General Manager at Gecko Hospitality

      The Restaurant General Manager will demonstrate leadership and expertise in all areas of restaurant management areas and be responsible for all restaurant...

    1. Restaurant General Manager

      Over the past 30 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the country and ...

    1. Relief General Manager at G6 Hospitality

      Motel/hotel, restaurant, retail. Passion for travel and project management. 2+ years of experience in a management role in the the fields of hospitality:....

    1. Restaurant Manager

      Salary: $48,000 - $52,000 + benefits and bonus packages Now hiring a Restaurant Manager in Costa Mesa! Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Restaurant Executives & Management - all levels

      We need restaurant management at all levels as well as a Director of Ops with experience managing at least 10 units and district managers.

    3. Sous Chef/Kitchen Manager: Experienced SC/KM for Upscale Restaurant

      Our client is seeking an experienced Upscale/Fine Dining, Sous Chef/Kitchen Manager for their Anaheim, CA restaurant to join their team. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced fine dining Sous Chef join their team immediately!The Sous Chef/Kitchen Manager is ...

    4. Fast Casual Restaurant Manager / General Manager

      Fast Casual Concept Is Seeking Experienced RESTAURANT Managers and General Managers. This Concept offers Solid Growth, Better hours, Greater potential. All served in a culture that understands you have to have a life and need the time to enjoy it.JOB DESCRIPTION As a Restaurant Manager you will be responsible for exceptional food service, customer service and operations by managing all dining ...

    5. Restaurant General Manager - Anaheim

      Looking for a special night out with great food in a casual environment? We’ve been the spot to go to for outstanding food, quality service, and a lively happy hour. With private party rooms and catering available, we can accommodate any special occasion. Forget about the microwave; if you’re seeking meals that are familiar but have a unique flare to them, stop by!Job Description - Restaurant ...

    6. Restaurant Manager Needed - Anaheim

      We've been a staple among the Orange County restaurant scene. For years we've been serving the best and freshest entrees (all made from-scratch) that our customers have craved since we first opened up. Our restaurants not only serve you the finest seafood in the region, but our guests even learn a thing or two about what they plan to dine on. In addition to our wonderful food, we're well ...

    7. Restaurant Manager Needed - Aliso Viejo

      How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the industry, helping you prepare for any ...

    8. Restaurant General Manager

      Hospitality is key to our growth.  If you excel in guest service and team leadership we invite you to be a part of our growth and apply today! We are seeking Managers that will strive for Operational Excellence.The ideal candidate is flexible, has excellent communication skills, good time management, strong work ethic, and the ability to lead their teams.JOB RESPONSIBILITIES:Makes daily ...

    9. Restaurant Kitchen Manager

      Eager to be part of the action? Need a place to root for your favorite team? We are one of the most well known restaurant and bar in the region. Whether you are going to the big game, or want to watch it with your friends over some brews, we are the spot to be. Between the convenience to transportation, our diverse menu, or friendly atmosphere, it’s no wonder we have become a local favorite ...

    10. Restaurant General Manager - Fast Growing Company

      For several decades our restaurants have been trendsetters in the Fast Casual industry. We have growing from a couple local favorites into operating hundreds of stores across the West. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure ...

    11. Restaurant General Manager - Relocatable

      ***MUST BE OPEN TO RELOCATION FOR THIS POSITION***In the past 15 years we’ve established ourselves as one of the must-eat destinations in California. With a wide variety of mouthwatering entrees, we’ve earned the reputation as a place to challenge the taste buds. On top of our food menu, we also have a diverse drinks menu and happy hour specials to compliment your meal. With several locations ...

    12. Restaurant General Manager - Brea

      For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and ...

    13. Restaurant General Manager

      For nearly 35 years we have brought the best of the region to our guests...with our own unique twists! We learned from legends in that industry on how to create some of the most delicious, mouthwatering, and extremely satisfying meals you can imagine. Our fans agree; we’ve won several awards for how tasty our sandwiches are. But we didn’t stop there! Our menu also features wraps and salads ...

    14. Restaurant General Manager - No Late Nights or Weekends!

      Salary: $55,000 - $60,000 based on experience Restaurant General Manager needed in Santa Ana! We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we've successfully balanced both. We feature a wide array of healthy meals that can satisfy ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

      1. Manager Store Planning /Construction at SHAPES BROW BAR

        Bachelor’s degree (in construction Management or Architecture preferred). Preference would be Architecture/ Design / project management or related field....

      2. Restaurant General Manager at US Taco Company

        Minimum of 5-10 years restaurant management experience. Strong restaurant operations background including FOH and BOH management....

      3. Assistant Restaurant General Manager at US Taco Company

        Minimum of 5-10 years restaurant management experience. Strong restaurant operations background including FOH and BOH management....

      4. Restaurant Manager (CK-Anaheim) at Tokyo Teriyaki Corporation dba CHOWKING

        Retail or food service management:. At least 3 years experience in restaurant mgt. The Restaurant Manager is responsible for the development and achievement of...

      5. Restaurant General Manager at Carole Jean 'CJ'

        Fine dining or high end restaurant management experience of 3 to 8 years experience. Move to beautiful Palm Springs for huge career boost with global icon...