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management restaurant in Orange County

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  1. Restaurant General Manager

    Restaurant General Manager needed in Irvine! Salary: $55,000 - $60,000 based on experience The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest ...

  2. RESTAURANT GENERAL MANAGER

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-general-manager-17?rcid=ebay Restaurant General Manager Job Description: Local Restaurant Group is looking for a dedicated, service-oriented, General Manager for its newest location in southern Orange County. The General Manager will be responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. The selected candidate will inspire a ...

  3. Restaurant General Manager - Upscale Casual

    Tired of your current Restaurant Manager position? Eager to join a restaurant concept that is growing and offers REAL advancement opportunities? Looking for someone that has the scoop on the most exciting Restaurant Manager positions in the industry? If the answers to those questions are yes…I can help! At this time we're currently seeking a Restaurant General Manager at our Anaheim location! In addition to the great quality of life we offer, we're gearing up to open new stores. With two more ...

  4. Restaurant Manager - Front of the House

    Founded over 10 years ago, we've gained a reputation as one of the best upscale casual chains in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a good time when they come through our doors. We have ...

  5. RESTAURANT MANAGER

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-manager-60?rcid=ebay INTERVIEWING NOW!   DON’T MISS OUT! Great opportunity for talented and experienced Managers for NEW upscale concept opening! Established company with successful venues! High volume! JOB DESCRIPTION; Must be strong and involved leader to support and encourage all team members Encourage excellence, ethics and personal growth Ensure restaurant operates efficiently and profitably while ...

  6. Restaurant Assistant Manager

    POSITION PURPOSE At Le Pain Quotidien, an Assistant Manager is responsible for leading smooth shifts and ensuring a great guest experience. They have trained others to be Service Managers and now successfully lead the day-to-day operations of the restaurant. In addition, Assistant Managers play a vital role in maintaining store budgets and increasing sales to lead to the profitable operation. RESPONSIBILITIES Serves as a role model for Le Pain Quotidien’s 10 qualities; represents the image and ...

  7. Restaurant General Manager - Immediate Need

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We have an immediate need ...

  8. Restaurant General Manager - Growing Chain

    For the past 25 years, we've grown to over 200+ locations across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we've won several awards for the quality of our menu nationwide. We currently have a hot opportunity for a ...

  9. Restaurant Kitchen Manager - New Need

    SALARY: $50,000 - $55,000 + benefits and bonus packages KITCHEN MANAGER NEEDED IN BREA! Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and ...

  10. Restaurant General Manager

    Restaurant General Manager needed! Salary: $70,000 - $80,000 based on experience. Benefits + bonus packages Our menu features unique, made-from-scratch items featuring a wide array of soups, salads, and sandwiches. Additionally, we feature an expansive Catering Menu so you can take us home or for any large event. Our group of restaurants was built on eating right and spending quality time with family & friends over good food. This goes for the Managers that work for us as well. We've been growing ...

  11. Restaurant General Manager

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-general-manager-17?rcid=ebay RESTAURANT MANAGER Job Description: Local Restaurant Group is looking for a dedicated, service-oriented,  Manager for its newest location in southern Orange County. The Manager will be responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. The selected candidate will inspire a fun, detail- oriented ...

  12. Restaurant Kitchen Manager

    Looking for a place that’s proud of the food they serve? With thousands of restaurants worldwide, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of food along with a unique selection of beer and spirits, we have something for everyone. Wherever we have opened up, our restaurants have become an immediate favorite for people to meet up after work or enjoy a great family dinner. We currently have a new opening for a ...

  13. Restaurant Manager - FOH

    Looking for a place that’s proud of the food they serve? With thousands of restaurants worldwide, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of food along with a unique selection of beer and spirits, we have something for everyone. Wherever we have opened up, our restaurants have become an immediate favorite for people to meet up after work or enjoy a great family dinner. We currently have a new opening for a ...

  14. Restaurant General Manager - New Store

    For the past two decades, we've grown to over 200 stores across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we've won several awards for the quality of our menu nationwide. We currently have a hot opportunity for a ...

  15. Restaurant Manager

    Restaurant Manager needed in Costa Mesa! Salary: $45,000 - $55,000 based on experience Our goal has been to provide our guests with fresh, high quality food that will not only fill them up, but is nutritious as well. In the past couple years we have rapidly become one of the favorite spots in the region to grab a healthy meal. All of our entrees are made to order, utilizing local products and putting our own unique twists to it. We have quickly become one of the best employers in the region as well ...

  16. Restaurant Kitchen Manager - New Need

    In the 30+ years since our doors opened, we've made sure our customers are taken care of and provided quality meals. We have been known throughout the region as the place to get some of the best home-cooked meals you could find when going out to eat. With made-from-scratch classics, along with down-home side items, we offer a wide variety of meals that delight the entire family. We're a growing concept with a new need for a Restaurant Kitchen Manager at our Orange location! With a handful of ...

  17. Restaurant Manager - New Need

    Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and service excellence. At this time we are seeking a Restaurant Manager at our store in Brea! This ...

  18. Senior Restaurant Manager

    Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and wine menu to help enhance your dining experience. At this time we're looking for a Front of the House ...

  19. Restaurant General Manager - New Need

    For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure every meal is crafted perfectly. With new menu items added and a diverse selection of spirits to ...

  20. Restaurant Managers- Now Interviewing

    Bonefish Grill is now interviewing Restaurant Managers for our Northridge location. This includes all facets of restaurant operations. As a member of the 3+ member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees including assisting with back-of-the-house in addition to managing P&L cost centers for ...

  21. Restaurant Manager - New Opportunity

    When we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite across the region and have won numerous awards and recognition for our food. At this time we're looking for a Front of the House ...

  22. Restaurant Manager - Growing Concept

    Salary: $50,000 - $55,000 + benefits/bonus packages Founded over 10 years ago, we've gained a reputation as one of the best upscale casual chains in the country. Our vast menu features your favorite meals with our unique twist to it. Additionally, we feature one of the largest beer/liquor menu's you'll find at a casual dining restaurant, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a ...

  23. Restaurant General Manager - Full Service

    For years our restaurants have been trendsetters in the Full Service Restaurant industry. We have grown from a couple local hangouts into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure every meal is crafted perfectly. With new menu items added and a diverse selection of spirits to ...

  24. Gandolfo's New York Deli Restaurant Manager Wanted (Mission Viejo ca)

    Copy the following address into your browser to apply: https://gethired.com/job/gandolfo-s-new-york-deli-restaurant-manager-wanted-mission-viejo-ca?rcid=ebay GANDOLFO'S NEW YORK DELICATESSEN in Mission Viejo is experiencing rapid growth, and we are looking for the right person to help us handle the influx of business. Please email your resume. People management experience is necessary. I am looking for a hard worker who can get the job done. Must enjoy serving customers. Manager is expected ...