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general manager in Orange County

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  1. Restaurant General Manager

    Restaurant General Manager needed in Irvine! Salary: $55,000 - $60,000 based on experience The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest ...

  2. GENERAL MANAGER

    NEW OPENING ON THE HARBOR! HIRING NOW FOR TOP TALENT AND HIGH PERFORMING GENERAL MANAGER Background in very high volume concepts Experience in UPSCALE full service restaurant Requires excellent knowledge of P&L and costing Strong organizational and leadership skills required Excellent leadership ability Responsible and reliable Ability to deal professionally with vendors Negotiating skills Submit resumes for details Outstanding benefits and bonus package Immediate consideration for ...

  3. GENERAL MANAGER -  Casual - Full Service

    We are now hiring an experienced GENERAL MANAGER for our national branded restaurant!   Excellent growth Opportunities...   Qualifications: • Impeccable hospitality and guest relations skills • Strong floor management presence • Polished image and communication skills • Assertive leadership skills • 3+ yrs of Management experience in a high volume, full service restaurant   Benefits & Compensation: Excellent base salary and bonus opportunity 401K progam Broad choice of health care ...

  4. General Manager - Growing Company

    Salary: $65,000 - $75,000 based on experience + outstanding benefits/bonus packages Restaurant General Manager needed in Garden Grove! In the 30+ years we’ve been open, taking care of each guest that walks through our doors has been our #1 priority. Over time we’ve expanded both our drinks menu and our food menu to keep up with our guests evolving tastes. Whether it’s for drinks after work or to catch the big game, we aim to ensure everyone is having a good time. We have expanded over the past ...

  5. Restaurant General Manager - New Need

    For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure every meal is crafted perfectly. With new menu items added and a diverse selection of spirits to ...

  6. Restaurant General Manager - Full Service

    For years our restaurants have been trendsetters in the Full Service Restaurant industry. We have grown from a couple local hangouts into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure every meal is crafted perfectly. With new menu items added and a diverse selection of spirits to ...

  7. Restaurant General Manager

    Restaurant General Manager needed! Salary: $70,000 - $80,000 based on experience. Benefits + bonus packages Our menu features unique, made-from-scratch items featuring a wide  array of soups, salads, and sandwiches. Additionally, we feature an  expansive Catering Menu so you can take us home or for any large event.  Our group of restaurants was built on eating right and spending quality  time with family & friends over good food. This goes for the Managers that work for us as well. We've been  ...

  8. Restaurant General Manager - New Opening

    Salary: $70,000 - $80,000 based on experience + outstanding benefits/bonus packages Restaurant General Manager needed in the Huntington Beach area! Our menu features unique, made-from-scratch items featuring a wide array of soups, salads, and sandwiches. Additionally, we feature an expansive Catering Menu so you can take us home or for any large event. Our group of restaurants was built on eating right and spending quality time with family & friends over good food. This goes for the Managers ...

  9. General Manager

    SigmaGraft, Inc is a USA manufacturer of dental and orthopedic biomaterials applied for bone regeneration. Position: General Manager Requirements: • At least 3 years of experience in the medical device field as a manager • Ph.D. in Biochemistry or Sciences preferred • Fluent in both English and Korean preferred We are looking for a person who • is a reliable individual with leadership and vision to build and to grow with a start-up business • Creates and implements various management plans; ...

  10. RESTAURANT GENERAL MANAGER

    Copy the following address into your browser to apply: https://gethired.com/job/restaurant-general-manager-17?rcid=ebay Restaurant General Manager Job Description: Local Restaurant Group is looking for a dedicated, service-oriented, General Manager for its newest location in southern Orange County. The General Manager will be responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety. The selected candidate will inspire a ...

  11. Restaurant General Manager - Upscale Casual

    Tired of your current Restaurant Manager position? Eager to join a restaurant concept that is growing and offers REAL advancement opportunities? Looking for someone that has the scoop on the most exciting Restaurant Manager positions in the industry? If the answers to those questions are yes…I can help! At this time we're currently seeking a Restaurant General Manager at our Anaheim location! In addition to the great quality of life we offer, we're gearing up to open new stores. With two more ...

  12. Restaurant General Manager - Immediate Need

    The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! We have an immediate need ...

  13. Restaurant General Manager - Growing Chain

    For the past 25 years, we've grown to over 200+ locations across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we've won several awards for the quality of our menu nationwide. We currently have a hot opportunity for a ...

  14. Restaurant General Manager - Immediate Opening

    Looking for a place that’s proud of the food they serve? With hundreds of restaurants across the country, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of food along with a unique selection of beer and spirits, we have something for everyone. Wherever we have opened up, our restaurants have become an immediate favorite for people to meet up after work or enjoy a great family dinner. At this time we are currently looking ...

  15. Multi-Unit General Manager

    Nearly fifty years ago we started as a local restaurant that had big ideas. As the years went along, we started growing and we now have hundreds of stores across the contry. Even with our growth, we still haven’t lost sight of what’s truly important: our food and satisfying our customers. We still use the same methods for cooking our entrees that our founders used at the beginning. Our guests can always look forward to a quality meal when they walk through our doors. To keep us on track, we need the ...

  16. Restaurant General Manager - New Store

    For the past two decades, we've grown to over 200 stores across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) daily. It's no coincidence that because of the effort we put into the food we serve our customers, we've won several awards for the quality of our menu nationwide. We currently have a hot opportunity for a ...