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executive chef in Orange County

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  1. Chef-Pastry-Senior at Marriott International, Inc

    Assists the Executive Chef with menu development associated with Pastry. Marriott International portfolio of brands includes both JW Marriott and Marriott...

  2. Executive Chef at True Food Kitchen

    EXECUTIVE CHEF OPPORTUNITY. Working at True Food Kitchen as an Executive Chef is unlike anything else you’ve experienced before....

  3. Account Executive at American Textile Maintenance Co.

    Primary responsibility is the development of new customers.The Account Executive will be selling uniform and linen service to the hospitality industry....

  4. Room Chef / Sous Chef at SOW HOUSE

    Room Chef / Chef De Cuisine / Sous Chef*. Banquet Chef, Shift Sous Chefs, who supervise a total of 6+ employees....

  5. Prep Cook/Line Cook at Chelas Mexican Grill

    Sous Chef / Executive Chef / Restaurant Manager*. Reports any problems or maintenance issues to Executive Chef....

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    1. Dining Room Manager for Luxury Senior Living Community!

      We are looking for a Dining Services Director (Front of the House) for Capriana a senior living community, owned and operated by Oakmont Senior Living and Oakmont Management Group. Oakmont's communities are premier resort style communities that offers a variety of amenities and luxuries. With our on-site 5-star quality restaurants, and a team of award winning chefs, Oakmont has established ...

    1. Regional Sales Associate (Los Angeles, CA) at Avero, LLC

      Must be comfortable demonstrating software and speaking to technical and non-technical executives alike. Headquartered in New York City with offices in Las...

    1. Sous Chef

      Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Sous Chefs in the restaurant industry. Our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. ...

    1. Chef at BMRS

      Currently considering culinary talent at all management levels - Sous Chef, Chef de Cuisine & Executive Chef for new fine-dining opening in San Francisco, CA....

    1. Breakfast Cook - Part Time

      JOB SUMMARY Prepares a variety of hot food such as pastas, steaks and seafood. Prepares the Soup of the Day and the Special of the Day and assists pantry when needed to prepare meat, poultry and seafood for the next shift.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.Assist Executive Chef in product development and preparation.Ensure product ...

    1. Chef at Los Angeles

      The Executive Chef needs to have full understanding of ALL admin (P&L, food/labor, ordering, inventory, scheduling is expected)....

    1. Line Cook (AM/PM)

      JOB SUMMARY Prepares a variety of hot food such as pastas, steaks and seafood. Prepares the Soup of the Day and the Special of the Day and assists pantry when needed to prepare meat, poultry and seafood for the next shift.ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned.Assist Executive Chef in product development and preparation.Ensure product ...

    1. Executive Chef at HIGH PROFILE RESTAURANT OPENING

      The Executive Chef requirements:. An appreciation for quality ingredients and food....

    1. Executive Chef - Huntington Beach

      Executive Chef Young, dynamic concept! Our group of restaurants originated from one of our founders’ passion for spirits. We wanted to maintain a neighborhood feel and mix it with the laid back vibe of the beach. Nearly a decade ago we opened our first restaurant on the beach and have since grown to 7 locations…with more under construction! We feature a diverse craft beer menu, an eclectic, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Chef at BMRS

      Key attributes for Executive Chef Candidates:. Lawry's The Prime Rib is seeking a talented, creative and energetic Executive Chef....

    1. Senior Kitchen Manager

      Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Guest Services Representative, CBTL at University of Southern California

      The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to craft nourishing and wholesome alternatives for our...

    1. Storekeeper, LCC at UCLA

      Under the direction of the LCC Executive Chef, receive, store, account for, and distribute food and non-food products....

    1. Receiving Clerk at Omni Hotels

      Delivers all packages to Sales, Catering, Accounting and Executive Offices. Responsible for properly receiving, storing and issuing of all food and beverage...

    1. Executive Sous Chef at Eventrockit Food Market, Los Angeles

      Eventrockit Food Market will be a weekly food market near LA Live. We are looking for fresh-minded culinary creators who want to run their own food vendor

    1. Lead, Web Operations Analyst at Computer Aid

      Efficiently communicate incident and outage severity and resolution to VP and C-Level executives. Position Description/Responsibilities (CCC/Vendor):....

      1. Sous Chef at King's Seafood Company-- Water Grill

        Sous Chef Experience:. As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team....

      2. Chef de Cuisine at Omni Hotels

        Assist the executive chef in budgeting, i.e. food cost and payroll. Responsible for all kitchen operations in the absence of the Executive Chef....

      3. Account Executive at SYSCO

        Restaurant management / chef experience. More information about this job:....

      4. Restaurant General Manager at LGO Hospitality

        Our General Managers and Executive Chefs make on average 100k +. LGO Hospitality is a culinary based restaurant group out of Santa Monica, CA....

      5. Executive Chef, Assistant Director at Carehouse Healthcare Center - Genesis HealthCare

        ASSISTANT DIRECTOR OF DINING SERVICES CAREHOUSE HEALTHCARE AND REHABILITATION CENTER Genesis HealthCare operates nearly 500 skilled nursing facilities in the