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culinary in Orange County

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  1. Restaurant Manager for Lazy Dog Restaurant Orange County

    Restaurant Manager – Orange County, Ca. Are you ready to take your career to the next level with a company that encourages growth personally and professionally? WE HAVE A CULTURE OF CARING! Lazy Dog Restaurant & Bar is a fresh and exciting Southern California based restaurant concept. We were named one of the nation’s fastest growing restaurant chains, our high-volume, full-service, casual dining restaurants offer a wide-ranging menu that has something for ...

  2. Food Service Director

    As a complete managed dining services company, CulinArt Group manages dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of recreation/leisure destinations across the country. We are looking for a talented Food Service Director to run a corporate dining unit in the Newport Beach, area. This candidate must possess excellent verbal and written communication skills. Must have ...

  3. Executive Chef

    We are currently seeking an Executive Chef for our Foothill Ranch location. REQUIREMENTS 2 to 4 years experience in high volume a la carte experience required Off premise catering, club/ restaurant experience a plus Knowledge of Kosher a must Team player Self Starter Flexible with work schedule to include weeekends Able to work well under pressure and maintain professionalism Excellent communication skills Attention to detail Basic understanding of computer skills (Word, Excel) ...

  4. Executive Chef - DoubleTree by Hilton Santa Ana/OC Airport - Santa Ana

    The Executive Chef position will report to the Director of Food and Beverage and will oversee and ensure excellence for the culinary operation of the property. Essential Duties/Responsibilities: Hiring, training, and directing of kitchen staff Closely monitoring food and labor costs Maintaining cleanliness standards Works as a TEAM MEMBER with the Sous Chef, Restaurant Supervisor, Banquets Captains, and the Director of F & B to create a positive working environment for employees and to ensure ...

  5. Restaurant Kitchen Manager - New Need

    SALARY: $50,000 - $55,000 + benefits and bonus packages KITCHEN MANAGER NEEDED IN BREA! Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and ...

  6. Restaurant Kitchen Manager - New Need

    In the 30+ years since our doors opened, we've made sure our customers are taken care of and provided quality meals. We have been known throughout the region as the place to get some of the best home-cooked meals you could find when going out to eat. With made-from-scratch classics, along with down-home side items, we offer a wide variety of meals that delight the entire family. We're a growing concept with a new need for a Restaurant Kitchen Manager at our Orange location! With a handful of ...

  7. Asian Noodle Cuisine Executive Chef

    We consult for premier Hotels, Resorts and the Gaming industries throughout the US at BENTLEY PRICE ASSOCIATES, INC. headquartered in Santa Barbara, CA, with offices in Palm Springs and Las Vegas, now for over 38 years. Currently, we are seeking an experienced HEAD CHEF, for an ASIAN NOODLE RESTAURANT for our client that has a premier full service Hotel/Casino Resort, Spa & Championship Golf in Southern California This Hotel/Casino property is located in an ideal living area, away from all the ...

  8. Line Cook

    Managed dining services company currently seeking a Line Cook for our Aliso Viejo location. REQUIREMENTS   1 1/2 - 2 years of Grill or Short Order experience a must A desire to serve our guests with a smile and a quick hand Professional appearance and pride in service is necessary Must be a team player with outstanding customer service skills with the ability to excel in a fast paced environment Be able to work alone, think on your feet and hold responsibility for presentation and service ...

  9. Restaurant Manager - New Need

    Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and service excellence. At this time we are seeking a Restaurant Manager at our store in Brea! This ...

  10. Line Cook

    Managed dining services company currently seeking a Line Cook for our Aliso Viejo location. REQUIREMENTS   1 1/2 - 2 years of Grill or Short Order experience a must A desire to serve our guests with a smile and a quick hand Professional appearance and pride in service is necessary Must be a team player with outstanding customer service skills with the ability to excel in a fast paced environment Be able to work alone, think on your feet and hold responsibility for presentation and service ...

  11. Restaurant Manager - Anaheim Marriott (140014E0)

    Restaurant Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Anaheim Marriott, located at 700 W. Convention Way, Anaheim, CA, 92802 is currently hiring a Restaurant Manager. Responsibilities include: The ...