eBay Classifieds » All ads » Jobs » 

chef in Orange County

(1-24 of 38 ads)
View as:
Categories
    Top Ads
    1. painting  orange county

      Ordaz work residential and comercia Interior and exterior jobs @ Work professional, clean, organized, guaranteed. @ For the time being i work for a company who they work for a company of a big prestigious we paint South coast plaza, Irvine Spectrum, Fashion Island, pelican hill, Papyrus, dolce and gabbana, Zara store, Marketplace, irvine company, cuesta, Williams sonoma, loui beton, and much more ... @My gol with you is to provide the best of me by doing a beautiful and a safe job. @ fathermoore history i have experience in operate machines as a forklift, scissor lifts, sweet stage ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Assistant Chef at Park Vista

      Premier health care facility is seeking a full time Assistant Chef to prepare meals for seniors. Must have previous institutional cooking experience and abilty...

    2. Chef Assistant at LEE'S NOODLE HOUSE

      Assistant Chef Requirement. Assistant chefs aid head chefs with skilled food preparation and cooking. Assistant chefs help head chefs develop and test new...

    3. UberX Driving Partner (Choose your own hours) at Uber Driving Partners

      If you have experience as an assistant restaurant manager, a waiter, waitress, bartender, chef, grocery associate, kitchen manager or line cook you might...

    4. Account Manager/Sales Representative at Kiros Catering Inc.

      Boutique Style Catering Service Account Manager Who we are From our humble beginning 10 years ago we have quickly grown into one of the most dependable and

    5. UberX Driving Partner (No Driver Experience Needed) at Uber Driving Partners

      If you have experience as an assistant restaurant manager, a waiter, waitress, bartender, chef, grocery associate, kitchen manager or line cook you might...

    Ads
    1. High Volume Sous Chef Orange County

      Lazy Dog Restaurant & Bar BE A PART OF OUR EXPANSION! Taste the Difference! Are you ready to take your career to the next level with a company that encourages growth personally and professionally? Lazy Dog Restaurant & Bar is a family-run Southern California based restaurant group. Established in 2003, we have quickly grown to 16 locations throughout California. We will continue to grow ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    3. Executive Chef

      Looking for a Executive Chef with 3-5 Years current in title position. Relocatable is a major plus and all expenses are paid. Pay is great with full benefits and room to grow within the growing company. We are looking to open 10 new locations nationwide. Healthy lifestyle is a plus! Must have extensive background with fresh ingredients and knowledge of the benefits of eating healthy. Must ...

    4. Chef de Cuisine

      This industry leading, diverse, & award winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned Chef de Cuisine with a background in high volume upscale/fine-dining and extensive banquet expertise. In depth expertise with financials, operations, leadership, and guest-interaction are sought. Experience with catering and from-scratch cuisine ...

    5. Executive Chef

      For over 30 years we’ve been satisfying the senses of our guests when they dine with us. From an impressive selection of spirits to an array of mouthwatering food, we’ve become a hit in each city we have opened up in. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team of chefs. We make sure each guest is welcomed with open arms and has a ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Executive Chef

      We own 25 restaurants across the country including California, Chicago, and New York and growing each year. We believe that passionate people are infectious. We believe that balance between work and play is key. Most importantly, we believe that people with big dreams are what make us great.We want you to be who you are and mix your passion with ours. We are a fun and exciting concept with ...

    7. Executive Chef

      Looking for a Executive Chef with 3-5 Years current in title position. Relocatable is a major plus and all expenses are paid. Pay is great with full benefits and room to grow within the growing company. We are looking to open 10 new locations nationwide. Healthy lifestyle is a plus! Must have extensive background with fresh ingredients and knowledge of the benefits of eating healthy. Must ...

    8. Executive Chef

      We have huge growth potential and great benefits! We are a Chef driven company, so your skills and talents will be utilized and recognized. We have locations nationwide and are growing rapidly in the California market. Looking for someone who is experienced and passionate - we will hire a driven individual with room to grow. Apply today!

    9. Executive Chef

      We have huge growth potential and great benefits! We are a Chef driven company, so your skills and talents will be utilized and recognized. We have locations nationwide and are growing rapidly in the California market. Looking for someone who is experienced and passionate - we will hire a driven individual with room to grow. Apply today!

    10. Chef de Cuisine

      This industry leading, diverse, & award winning fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned Chef de Cuisine with a background in high volume upscale/fine-dining and extensive banquet expertise. In depth expertise with financials, operations, leadership, and guest-interaction are sought. Experience with catering and from-scratch cuisine ...

    11. Executive Chef - Upscale Steak Concept

      Executive Chef opportunity for an Upscale Concept in the Newport Beach, CA Market. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more! A successful Executive Chef candidate will bring 5+ years as an Executive Chef with Steak Experience in an Upscale, Fine Dining or ...

    12. Executive Chef

      This industry leading, diverse, and award-winning, fine-dining restaurant company, with spectacular locations from coast-to-coast, is seeking a seasoned culinary leader with a background in upscale fine-dining as well as solid banqueting expertise. In-depth knowledge of all aspects of culinary operations, cost control, leadership, guest interaction, and ensuring adherence to company and ...

    13. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    14. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    15. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    16. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    17. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    18. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    19. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    20. Chef - 096342

      Our client believes that both eating out and dining out shouldn’t be stressful, annoying or be universally expensive. To that end, what they have tried to put together in their restaurant is a setting that addresses all of these issues. They created a setting that even the restaurant owners would feel comfortable selecting, no matter the circumstance which drove them to dine out in the first ...

    21. Sous Chef

      Salary: $40,000 - $55,000 based on experience Sous Chef needed in Brea! While other companies tend to stick to the script, we’re not afraid to challenge our guests’ taste buds. Our restaurants put a spin on the classics, infusing them with different styles and flavors. You don’t have to worry about everything coming out of the freezer; everything on our menu is made from scratch. We strive ...

    22. Restaurant  Executive Chef

        Immediate opening with a popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city, with a beautiful atmosphere and view. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and ...

    23. Sous Chef

      We are a unique, upscale dining, high volume Gastro Pub Company with 3 locations in Orange County and we are opening up a 4th in the Anaheim area. Our menu features well developed menu items, only made with the highest level of ingredients. We need a Sous Chef that wants to find a company that they can call home. A Sous Chef, with a Culinary Degree, that can develop themselves into the ...

    24. Sous Chef

      We are a unique, upscale dining, high volume Gastro Pub Company with 3 locations in Orange County and we are opening up a 4th in the Anaheim area. Our menu features well developed menu items, only made with the highest level of ingredients. We need a Sous Chef that wants to find a company that they can call home. A Sous Chef, with a Culinary Degree, that can develop themselves into the ...