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restaurant in Orange County

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  1. Sales and Customer Service - Start Now (Ref: #!#JP-82764#!#) at SLS Recruitment

    As our client continues to prosper through summer, they are EXPANDING their Santa Ana location! Now they are in search of Santa Ana's most ambitious and

  2. Area Manager at Goodwin Hospitality

    The right manager will have 7+ years experience in a multi-unit leadership role in a high volume, full service restaurant environment....

  3. Rock Bottom - Servers at CraftWorks Restaurants & Brewery, Inc.

    Thank you for your time and interest in Rock Bottom Restaurants. Rock Bottom Brewery is currently interviewing hospitality professionals who will proudly...

  4. Dishwashers at American Cruise Lines

    Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

  5. Stewarding: Steward PM (Dishwasher) at Montage

    Prior hospitality experience preferred. Ensure restaurant and banquet kitchens are consistently stocked with the above amounts....

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    1. Restaurant General Manager

      Salary: $90,000 - $100,000 based on previous experience Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Studio Restaurant- Culinary: Cook II at Montage

      Commiting to the expectations of the Loft Restaurant standards while excercising common sense. Due to the cyclical nature of the hospitality industry, employees...

    1. Restaurant General Manager

      Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and ...

    1. Loft Restaurant: Host(ess) PT at Montage

      Control the flow of restaurant activity in the room by seating guests in proper station rotation while maintaining guest reservation lists and and following and...

    1. Restaurant Manager - Cerritos, CA

      Salary: $50,000 - $55,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Cerritos! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Cashier - Mission Viejo at Nordstrom

      Restaurant Cashier - Mission Viejo. We are looking for talented restaurant cashiers to contribute top tier performances in the food and beverage arena....

    1. Fast Track Restaurant General Manager

      Salary: $90,000 - $100,000 based on experience Restaurant General Manager needed in Irvine! In the past 30 years we have grown from our humble beginnings in the South to become one of the most well-known (and most fun!) casual dining concepts in the country. We’ve focused on providing our guests with an escape from the norm, from quality entrees to diverse options of entertainment. Our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Studio Restaurant: Host(ess)-PT at Montage

      Control the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing all restaurant standards....

    1. Restaurant Area Manager

      We started out as a small company with big ideas. Over a decade ago, we made the decision to bring our local secret to other markets, and have since expanded to over 80 locations across the country with another 10-15 New Store Openings planned per year. What separates us from the competition? We’re dedicated to freshness; everything on our menu, from our sauces to entrees, are made in house ...

    1. Studio Restaurant: Host(ess) - FT at Montage

      Control the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing all restaurant standards....

    1. Fast Food Restaurant Manager in Tustin California.

      Minimum 3 years verifiable experience in the restaurant business as a manager, hiring, training, and making schedules while running a store. College degree helpful but not neccssary. 

    1. Studio Restaurant- Culinary: Externship (CIA Students) at Montage

      Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel....

    1. Assistant Manager and Kitchen Manager-Full Service Restaurant (RECAAN)

      We are currently holding interviews for Assistant Manager and Kitchen Manager positions for a high volume, fast paced upscale casual dining restaurant.Work for a great company that offers excellent benefits, reasonable work life balance and above average compensation packages that includes attainable bonus potential.If you meet the requirements below, please submit your resume to learn more ...

    1. Loft Restaurant Culinary: Cook III at Montage

      Commiting to the expectations of the Loft Restaurant standards while excercising common sense. Due to the cyclical nature of the hospitality industry, employees...

    1. Restaurant General Manager - Orange

      We're one of the hottest concepts in the restaurant industry, and it isn't just because of the food we serve. For the past several years, we've been one of the fastest growing Full Service concepts in the country. Whether it's catching the big game or catching up with your friends after work, we've become a popular place to meet up. We also feature several menu items that have won awards ...

    1. Studio Restaurant: Food Runner at Montage

      Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel....

    1. Restaurant General Manager

      Over the past 30 years, we've grown into one of the largest casual dining chains in the United States. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the south to our guests' table. We are a growing chain, with stores across the country and ...

    1. Restaurant Manager - Front of House at Gecko Hospitality

      Apply Now - Restaurant Manager located in Huntington Beach, California! The Restaurant Manager must have strong leadership and people skills and a passion for...

    1. Restaurant Manager

      Salary: $48,000 - $52,000 + benefits and bonus packages Now hiring a Restaurant Manager in Costa Mesa! Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Busperson Mix Restaurant at Hilton Hotels & Resorts

      Busperson Mix Restaurant. Hospitality - We're passionate about delivering exceptional guest experiences. Since being founded in 1919, Hilton Worldwide has been...

    1. Sous Chef/Kitchen Manager: Experienced SC/KM for Upscale Restaurant

      Our client is seeking an experienced Upscale/Fine Dining, Sous Chef/Kitchen Manager for their Anaheim, CA restaurant to join their team. This is a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced fine dining Sous Chef join their team immediately!The Sous Chef/Kitchen Manager is ...

    2. Restaurant General Manager - Anaheim

      Looking for a special night out with great food in a casual environment? We’ve been the spot to go to for outstanding food, quality service, and a lively happy hour. With private party rooms and catering available, we can accommodate any special occasion. Forget about the microwave; if you’re seeking meals that are familiar but have a unique flare to them, stop by!Job Description - Restaurant ...

    3. Restaurant Manager Needed - Anaheim

      We've been a staple among the Orange County restaurant scene. For years we've been serving the best and freshest entrees (all made from-scratch) that our customers have craved since we first opened up. Our restaurants not only serve you the finest seafood in the region, but our guests even learn a thing or two about what they plan to dine on. In addition to our wonderful food, we're well ...

    4. Restaurant Manager Needed - Aliso Viejo

      How have our restaurants become a leader in the industry? Could it be because of the abundant opportunity for growth and advancement from within? Or could be the quality of our food, which has been bringing customers back to our restaurants for years? Well, it’s both! When you join our team, we offer some of the best training and development in the industry, helping you prepare for any ...

    5. Restaurant General Manager

      Hospitality is key to our growth.  If you excel in guest service and team leadership we invite you to be a part of our growth and apply today! We are seeking Managers that will strive for Operational Excellence.The ideal candidate is flexible, has excellent communication skills, good time management, strong work ethic, and the ability to lead their teams.JOB RESPONSIBILITIES:Makes daily ...

    6. Restaurant Kitchen Manager

      Eager to be part of the action? Need a place to root for your favorite team? We are one of the most well known restaurant and bar in the region. Whether you are going to the big game, or want to watch it with your friends over some brews, we are the spot to be. Between the convenience to transportation, our diverse menu, or friendly atmosphere, it’s no wonder we have become a local favorite ...

    7. Restaurant General Manager - Fast Growing Company

      For several decades our restaurants have been trendsetters in the Fast Casual industry. We have growing from a couple local favorites into operating hundreds of stores across the West. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and make sure ...

    8. Restaurant General Manager - Relocatable

      ***MUST BE OPEN TO RELOCATION FOR THIS POSITION***In the past 15 years we’ve established ourselves as one of the must-eat destinations in California. With a wide variety of mouthwatering entrees, we’ve earned the reputation as a place to challenge the taste buds. On top of our food menu, we also have a diverse drinks menu and happy hour specials to compliment your meal. With several locations ...

    9. Restaurant General Manager - Brea

      For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and ...

    10. Restaurant General Manager

      For nearly 35 years we have brought the best of the region to our guests...with our own unique twists! We learned from legends in that industry on how to create some of the most delicious, mouthwatering, and extremely satisfying meals you can imagine. Our fans agree; we’ve won several awards for how tasty our sandwiches are. But we didn’t stop there! Our menu also features wraps and salads ...

    11. Restaurant General Manager - No Late Nights or Weekends!

      Salary: $55,000 - $60,000 based on experience Restaurant General Manager needed in Santa Ana! We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize speed of service over quality, we've successfully balanced both. We feature a wide array of healthy meals that can satisfy ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    12. Restaurant General Manager

      Salary: $50,000 - $60,000 based on experienceRestaurant General Manager needed in Costa Mesa!For many of our competitors “quality meals” and “on the go” mix like oil and water. Since we’ve opened up, we have shown it can be done…quite tastily! Our guests have been impressed with the service we provide and the ability to maintain the quality of our food. We’ve grown in popularity on the East ...

    13. Restaurant General Manager

      Salary: $50,000 - $60,000 based on experienceRestaurant General Manager needed in Seal City!Within the past 10 years, we’ve grown from local favorite to one of the region’s most promising restaurants. While other companies try to give customers everything and the kitchen sink, we focus on what our customers really want: fresh Classics. We’ve started growing outside the market and have goals ...

    14. Restaurant General Manager - Huntington Beach

      Salary: $60,000 - $70,000 based on experienceRestaurant General Manager needed in Huntington Beach!For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have ...

      1. Dishwasher at Tommy Bahama

        Actively participate in all restaurant related meetings and training sessions; Responsible for delivering exceptional culinary experiences to our Guests while...

      2. Dishwasher at Sage Hospitality Resources

        Under general supervision, provides the restaurant and kitchen with clean and sanitary ware. Unloads clean dishes from racks after being processed through dish...

      3. Rock Bottom - Dishwashers at CraftWorks Restaurants & Brewery, Inc.

        Thank you for your time and interest in Rock Bottom Restaurants. Rock Bottom Brewery is currently interviewing hospitality professionals who will proudly...

      4. Dishwasher at Evergreen Lodge

        To learn more about our restaurant and recent menus, please see our website under "Dining & Facilities.". The 90 year-old lodge had always featured cabins in...

      5. Loft Restaurant: Server Assistant AM at Montage

        Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the hotel....