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manager in Orange County

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    1. Restaurant Manager

      Salary: $50,000 - $58,000 based on experience Restaurant Manager needed in Dana Point! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Restaurant General Manager

      Salary: $65,000 - $75,000 based on experience Restaurant General Manager needed in Dana Point! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Front Desk and Event Manager for Fun and Creative Company!

      FRONT DESK AND EVENT MANAGER About the company: We're a fun and creative company, looking for an amazing Front Desk and Event Manager. We'll reveal who we are if you're selected for an interview, but until then... it will be a mystery. :) Job Description: We are ...

    4. Restaurant General Manager - Monday through Friday only!

      Salary: $55,000 - $60,000 based on experience Restaurant General Manager needed in Santa Ana! We have grown from a couple units in the Midwest to become one of the most well-known (and loved) names in the restaurant industry. How have we done it? While others emphasize ...

    5. Restaurant General Manager - Fast Growing Company

      Salary: $50,000 - $55,000 based on experience Restaurant General Manager needed in Aliso Viejo! Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we allow our guests to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Restaurant Manager - Costa Mesa

      Salary: $40,000 - $43,000 based on experience Restaurant Manager needed in Costa Mesa! For many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    7. Talented Restaurant General Manager for NEW International QSR concept!

      We are looking for restaurant general manager who is ready for a great challenge! This new concept is an international craze and will hit Huntington Beach! This concept is quick serve and looking for leaders with quick serve/retail GM experience! Job Description:   ...

    8. Restaurant Assistant Manager

      Salary: $40,000 - $43,000 based on experience Restaurant Manager needed in Cerritos! For many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Restaurant Assistant Manager

      Salary: $40,000 - $43,000 based on experience Restaurant Manager needed in Cerritos! For many years we’ve been there for customers shopping with us. Whether it’s a quick drink on the way to work or one of our delicious lunch items, we take care of our guests. Our team ...

    10. Catering Manager

        Catering Manager                                                                   Location: North Orange County, CA Direct Hire Salary: $38,400 after 3 months $42,000/yr. Business Hour: Monday to Friday 8:30am-5:30pm Great benefit: Medical/ Dental / Vision/ ...

    11. Corporate Revenue Manager

      We are seeking a CORPORATE REVENUE MANAGER for a Growing Hotel/Hospitality Company in the Orange County Area. This is an exciting position with involvement in managing revenues for multiple properties.  The company's properties are 3-4 star, upper upscale and mostly ...

    12. Sous Chef / Kitchen Manager

      We're looking for committed professionals who will take full advantage of the chance to lead, grow and succeed. As a Pirozzi Culinary Sous Chef, your decisions and experience will impact our entire team and can lead to great rewards, including personal growth and competitive ...

    13. General Manager

      Seeking a dynamic, passionate, fine dining Executive General Manager for this highly regarded Mexican Seafood Restaurant. The Executive General Manager will oversee all daily restaurant operations and have full financial responsibility. Position reports to Regional ...

    14. Restaurant Manager - Cerritos, CA

      Salary: $50,000 - $55,000 + excellent growth potential & benefits/bonus packages Restaurant Manager needed in Cerritos! In the past several years, we've grown into a well-known, casual dining chain that has people coming back for more. Our menu features several delicious ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    15. Restaurant General Manager

      Salary: $50,000 - $55,000 based on experience Restaurant General Manager needed in Aliso Viejo! Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we allow our guests to ...

    16. Restaurant Manager Needed - Brea

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Brea! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United ...

    17. Restaurant Manager Needed - Newport Beach

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Newport Beach! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the ...

    18. Restaurant Manager Needed - Irvine

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Irvine! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United ...

    19. Restaurant Manager Needed - Cerritos

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Cerritos! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United ...

    20. Culinary Chef / Kitchen Manager

      CULINARY CHEF/KITCHEN MANAGER POSITION   DESCRIPTION Our Chefs/Kitchen Managers guarantee consistent planning, production, preparation, and prompt delivery of hot food, and promote energy, teamwork, and excitement within the kitchen to guarantee excellent food quality ...

    21. Restaurant General Manager

       We have an immediate opening for a talented General Manager. Must have minimum 5 years experience in full-service dining. Italian preferred. Please submit current resume in PDF or WORD DOC only.    RESTAURANT GENERAL MANAGER POSITION Our Restaurant Managers are ...

    22. Restaurant Manager Needed - Huntington Beach

      Salary: $45,000 - $55,000 based on experience Restaurant Manager needed in Huntington Beach! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the ...

    23. Restaurant Manager - Orange

      Salary: $55,000 - $65,000 based on experience Restaurant Manager needed in Orange! In the past 30 years we have grown from our humble beginnings in the South to become one of the most well-known (and most fun!) casual dining concepts in the country. We’ve focused on ...

    24. Senior Restaurant Manager

      Salary: $55,000 - $65,000 based on experience Restaurant Manager needed in Irvine! In the past 30 years we have grown from our humble beginnings in the South to become one of the most well-known (and most fun!) casual dining concepts in the country. We’ve focused on ...