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food service in Orange County

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  1. Floor Manager at NEW OC Opening

    Minimum 1-2+ years' experience in a full service Restaurant Manager role. Need someone who take initiative, are dedicated to hospitality, and take their job...

  2. General Manager at NEW OC Opening

    Minimum 3-5+ years' experience in a full service General Manager role. Need someone who take initiative, are dedicated to hospitality, and take their job...

  3. Director of Human Resources- Midwest region at Delaware North Companies

    Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

  4. Line Cook at Five Crowns/SideDoor

    Guests can expect award winning food & wine and warm hospitality. Food Handler’s Certification. Five Crowns is the pinnacle of guest service excellence and fine...

  5. Commercial Kitchen Designer -Senior at Ikonik Supply Company

    We are requesting a minimum of 6-8 years commercial food service design experience. Ikonik Supply Company is a food facilities design firm specializing in a...

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    1. Flexible, Ongoing Shifts - Cooks, Dishwashers, Bartenders, Servers !!!

       Culinary Staffing Service is a hospitality staffing firm and was founded in 1999. We are a very busy agency and can offer you many events throughout the week. Our clients include major corporations, universities, healthcare institutions, entertainment studios, etc. in the Los Angeles area. We can offer you ongoing, flexible shifts that fit your schedule!We are currently hiring experienced ...

    1. BUSPERSON - PEARLS - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

      Adhere to all prescribed Service Standards and Service Sequence. Must adhere to all prescribed Service Standards and Sequence of Service....

    1. Kitchen Manager

      Our client is seeking an experienced, high volume Kitchen Manager for their Anaheim, CA restaurant to join their team. This restaurant is a family focused themed restaurant which also includes a retail store. This will be a great opportunity for the right candidate. Please apply today with your resume to get the interview process started. Our client is eager to have an experienced Kitchen ...

    1. FOH Team Member at Fritzi - DTLA

      Food Handler’s Card. If you feel a passion for food, care about guest service, enjoy interacting with guests, use proper telephone etiquette, and have a...

    1. Sous Chef

      Job DescriptionThe Sous Chef will assist the Executive Chef in all aspects of the main, grill, and banquet kitchens (ie. ordering, scheduling, sanitation, maintenance, employee development, performance reviews).Responsible for proper preparation, excellence of product, profit and labor cost. Organize and help in the service of all activities concerning a la carte, employee meals and private ...

    1. SERVERS, BUSSERS & HOSTS at Patina Restaurant

      Impeccable service standards. A desire to learn about hospitality. A passion for & knowledge of food and wine....

    1. Casual Dining 3 Server AM - RAYA SERVER - Ritz-Carlton (160019TE)

      Casual Dining 3 Server AM - RAYA SERVER We make stories like this possible every day. Whether we’re helping a budding chef create a favorite meal, or an anxious dad find a camera full of memories, we’re proud to welcome our guests to a home away from home. Because at The Ritz-Carlton, we never forget that we are creating guests for life. The Ritz-Carlton, Laguna Niguel, located at One Ritz ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Restaurant Manager at Stonefire Grill Restaurants

      Leads through service. O You have, or are able to obtain, a California Food Handler certification before commencing work....

    1. Restaurant General Manager - Newport Beach

      For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and ...

    1. Prep Cook at Shade Hotel Redondo Beach

      A desire to exude genuine hospitality. Complimentary seminars on career enrichment, well-being, food and beverage education, etc....

    1. Restaurant Assistant Manager

      In the past 10 years, we’ve grown from a single store infused with hope to becoming one of the quickest growing (and most successful) chains in the country! Across the country, we’ve been offering guests quality meals and a variety of menu items to choose from, all made fresh to order. With affordable offerings for the entire family, we’ve become a hit wherever we opened up. On top of ...

    1. Banquet Bartender at Shade Hotel Redondo Beach

      A desire to exude genuine hospitality. Complimentary seminars on career enrichment, well-being, food and beverage education, etc....

    1. restaurant - dishwasher,  food runner, line cook, cashier, busser

      URTH CAFE IN LAGUNA BEACH. We are hiring for all positions (Baristas, kitchen help, line cook, prep, dishwashers, food runner, bar runner, hostess, cashiers). Interested please apply online or come to: 308 N.Coast Highway, Laguna Beach, Ca. 92651; Interviews every Thursdays 9:00am -1:00pmNo experience necessary, we train!!URTH CAFE EN LAGUNA BEACH . Estamos solicitando para todas las ...

    1. Pastry Cook at Shade Hotel Redondo Beach

      A desire to exude genuine hospitality. Complimentary seminars on career enrichment, well-being, food and beverage education, etc....

    1. Newport Beach Gem by the Sea - AGM (up to $75k)

      A top waterfront destination for locals and tourists alike, this Newport institution is seeking a dynamic Assistant General Manager to join the team.  This is a great opportunity to join a very stable and well-known group recognized for high quality and impeccable standards!  Looking for the following qualifications: ·         Minimum of 3+ years recent experience as a Restaurant Manager/AGM ...

    1. Banquet Setup Houseperson at Shade Hotel Redondo Beach

      A desire to exude genuine hospitality. Complimentary seminars on career enrichment, well-being, food and beverage education, etc....

    1. Assistant Manager

      Copy the following address into your browser to apply: https://gethired.com/job/assistant-manager-122?rcid=ebay Assistant Manager Carolinas Italian Restaurant Compensation: $40,000 – $50,000 per year, plus bonus plan Carolinas Italian restaurant has been serving the finest Italian Cuisine in the OC area for over 40 years.  Carolinas originally started as a To Go only Italian concept. However ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Banquet Server at Shade Hotel Redondo Beach

      A desire to exude genuine hospitality. Complimentary seminars on career enrichment, well-being, food and beverage education, etc....

    1. Manager - Cold Stone Creamery Ice Cream Store - Near Disney (CA)

      The Cold Stone Creamery franchise serves the finest, freshest ice cream, cakes, smoothies and shakes using only the highest quality ingredients. The signature process of preparing your custom ice cream creation on a frozen granite stone is what makes us unique.We are looking for an individual with franchised fast food experience who is committed to the ultimate guest service experience for ...

    1. LEAD MIXOLOGIST at Patina Restaurant Group

      Impeccable service standards and a fine attention to detail. In the know about on trend cocktails, garnishes, wine makers, food pairings etc....

    1. Restaurant and Kitchen Managers - Casual Concept

      We are currently seeking experienced Restaurant and Kitchen Managers!Qualifications:• Minimum 2 years of Management experience in a high volume full service restaurant.• Good people management skills, communication and listening skills. Must be flexible and adaptable to change.• Demonstrated time management and organizational skills.• Must be able to work a flexible schedule including days, ...

    2. Executive Sous Chef

      Job DescriptionThe Sous Chef is responsible for supporting the Executive Chef in overseeing the day-to-day culinary operations of the Club. This employee partner supervises the training and development of the kitchen staff to ensure the highest quality of food service for Club members and their guests.  Technical responsibilities include recipe standardization, plate presentation, and ...

    3. Front desk House keeping Hotel Supervisor

      A Luxury Hotel located in Dana Point is looking for several supervisors for the following departments, Guest Services, Housekeeping and Food and Beverage departments.Guest Services Supervisor 2-3 years experience in a hotel or related fieldprevious supervisory experiencemust have a valid drivers licenseHousekeeping SupervisorAt least 2-3 years of progressive experience in a hotel or a related ...

    4. Cook Full Time (Temp)

      GENERAL JOB SUMMARY:Morningside of Fullerton is currently hiring a Full Time Temporary Cook I. The Cook I is responsible for assisting the Chef and Cook in the preparation and service of menu items and general cleaning. JOB DUTIES:Assists the Chef and Cook with pre-preparation of ingredients for entrees. Including but not limited to the use of knives, blenders, food processors, slicers, ...

    5. Entry Level Hospitality Representative - Customer Service

      Tired of giving up your social life from working nights and weekends?Do you want to sleep normal hours?Tired of working hard and not seeing opportunity?  If you are a people person working in the retail or the restaurant business and you are looking for a career change that provides opportunity, then put your personality and ambition to work with us. We are looking for individuals that have ...

    6. Hosts Needed - Five Crowns/SideDoor

       Five Crowns is the pinnacle of guest service excellence and fine prime rib! Guests can expect award winning food & wine and warm hospitality. SideDoor, an English style gastropub within the Five Crowns building, offers an ever changing menu and raises the ordinary pub to the next level with its high quality food and cozy atmosphere.We are currently seeking Hosts to join our team! Be part of ...

    7. Cook III - The Coliseum

      At The Resort at Pelican Hill, we're proud of our accolades, but we know our employees are our most important asset. Newport Beach's only Five-Star resort is looking to add Five-Star employees to our team of more than 1,000 hard working, outgoing and dedicated hospitality professionals. If you think you have what it takes to create personalized, memorable experiences for Pelican Hill's ...

    8. Line Cook

      The Cook positions are one of the most important positions we have in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.   As a line cook, you will be executing multiple tickets throughout the shift with focus on preparation, plate presentation, and timeliness. Once hired, you will be trained in a line ...

    9. Cook III

      At The Resort at Pelican Hill, we're proud of our accolades, but we know our employees are our most important asset. Newport Beach's only Five-Star resort is looking to add Five-Star employees to our team of more than 1,000 hard working, outgoing and dedicated hospitality professionals. If you think you have what it takes to create personalized, memorable experiences for Pelican Hill's ...

    10. Cook IV

      At The Resort at Pelican Hill, we're proud of our accolades, but we know our employees are our most important asset. Newport Beach's only Five-Star resort is looking to add Five-Star employees to our team of more than 1,000 hard working, outgoing and dedicated hospitality professionals. If you think you have what it takes to create personalized, memorable experiences for Pelican Hill's ...

      1. BUSPERSON - AMERISPORTS - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

        (Responsible service of alcohol). Serves food and beverages to guests in a quick, efficient, and courteous manner....

      2. FOODSERVER-FALCON DINER - $4.50/hour plus tips at Ameristar Casino Hotel

        Food service experience. Outgoing personality with interest in guest hospitality. Open for new ideas and different techniques of service....

      3. BUSPERSON - BUGATTI'S - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

        Must adhere to all prescribed Service Standards and Sequence of Service. Accordance with the Ameristar sequence of service....

      4. Shift Leader at Mimi’s Cafe

        Investigating and resolving food quality / service issues. Uses systems and processes to monitor daily activities that ensure quality food, service and...

      5. Assistant GM at NEW OC Opening

        Minimum 2-3+ years' experience in a full service AGM or Floor Manager role. Need someone who take initiative, are dedicated to hospitality, and take their job...