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executive chef in Orange County

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  1. Food & Beverage Director at NCL Corporation

    Passionate about hospitality and customer service driven. Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director...

  2. Chef De Partie at Fairmont Newport Beach

    Chef De Partie. At Fairmont Hotels & Resorts we offer our guests the finest hospitality experience in each of our destinations....

  3. Cook II (On-Call) at Fairmont Newport Beach

    Reporting to the Executive Chef, Sous Chef, Chef de Cuisine and Sous chef, responsibilities and essential job functions include but are not limited to the...

  4. Culinary Internship at Fairmont Newport Beach

    Reporting to the Executive Chef, Sous Chef, Chef de Cuisine and Sous chef, responsibilities and essential job functions include but are not limited to the...

  5. Cook I at Pacific Hospitality

    Ensures guests satisfaction through the service and production of unprocessed foods as instructed by the Executive Chef....

    Ads
    1. Sous Chef

      CulinArt’ is currently seeking an Sous Chef in the Santa Clara area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the Sous Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, ...

    2. Sous Chef

      CulinArt’ is currently seeking an Sous Chef in the San Juan Capistrano area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the Sous Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, ...

    3. Chef de Cuisine

        Summary: The Chef De Cuisine will participate in the menu development & event planning for the venue.  This position is also responsible for ensuring that exceptional hospitality is provided, alcoholic beverages are served safely, and that food quality and sanitation standards are maintained at all times. This position reports to the Executive Chef.   Examples of Essential Duties ...

    4. Hospitality and Catering Staff - Cook - Restaurant

      Guckenheimer Corporate Dining is currently hiring for multiple full time Hospitality and Catering Staff positions in the Lake Forest, CA and Irvine, CA area! If you are interested in the following positions, We want YOU to Apply Now! Executive Chef, Chef, Food Service Manager, Chef Manager, Cook, Grill Cook, Cashier, Dishwasher, Catering Production, Sous Chef, Server, Special Event Server, ...

    5. Executive Chef

        Immediate opening with a popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city, with a beautiful atmosphere and view. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and ...

    6. Restaurant  Executive Chef

        Immediate opening with a popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city, with a beautiful atmosphere and view. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and ...

    7. Executive Chef - Corporate Dining

      Tremendous opportunity for a highly capable Executive Chef, talented across cuisines and experienced with high volume, high quality scratch production. Partner with the GM to lead a dynamic culinary team that delivers excellent and contemporary dining choices to the employees of a forward thinking company in S. California. Enjoy the benefits of working in a corporate atmosphere - long term ...

    8. Executive Chef

      Looking for a Executive Chef with 3-5 Years current in title position. Relocatable is a major plus and all expenses are paid. Pay is great with full benefits and room to grow within the growing company. We are looking to open 10 new locations nationwide. Healthy lifestyle is a plus! Must have extensive background with fresh ingredients and knowledge of the benefits of eating healthy. Must ...

    9. Executive Chef

      For over 30 years we’ve been satisfying the senses of our guests when they dine with us. From an impressive selection of spirits to an array of mouthwatering food, we’ve become a hit in each city we have opened up in. Critics agree, as we are proud recipients of many awards due to the menu cultivated by our talented team of chefs. We make sure each guest is welcomed with open arms and has a ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Executive Chef

      Looking for a Executive Chef with 3-5 Years current in title position. Relocatable is a major plus and all expenses are paid. Pay is great with full benefits and room to grow within the growing company. We are looking to open 10 new locations nationwide. Healthy lifestyle is a plus! Must have extensive background with fresh ingredients and knowledge of the benefits of eating healthy. Must ...

    11. Financial Controller for Restaurant Group

      Food & Beverage Cost Controller   Pirozzi Culinary, a privately owned restaurant group located in Orange County is currently accepting resumes for the position of Food & Beverage Cost Controller. This important role is accountable for the procurement and inventory management of all food and beverage items, creation of metrics including profit and loss and overall financial reporting to ...

    12. Executive Chef - Upscale Steak Concept

      Executive Chef opportunity for an Upscale Concept in the Newport Beach, CA Market. Looking for a professional Restaurateur whom wants to help grow a concept and brand. This exciting opportunity offers great training, great compensation & benefits and much more! A successful Executive Chef candidate will bring 5+ years as an Executive Chef with Steak Experience in an Upscale, Fine Dining or ...

    13. Restaurant  Executive Chef

        Immediate opening with a popular and successful upscale Restaurant looking for an Executive Chef whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning concepts in the city, with a beautiful atmosphere and view. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, and ...

      1. Pastry Chef at Pacific Hospitality

        Assists the Executive Chef with annual budget process and makes recommendations with regards to the Pastry Department....

      2. Sr. Sous Chef - Banquets at Hilton Hotels & Resorts

        Sous Chef - Banquets. Specifically, an Executive Chef would be responsible for performing the following tasks to the highest standards:....

      3. Sous Chef - Legends Hospitality (Anaheim, CA) at Legends Hospitality, LLC

        Under direction of the Executive Chef, this individual will be responsible for effectively supporting all culinary operations....

      4. Warehouse Manager at Honda Center

        Other responsibilities and tasks as deemed appropriate by the Manager of Purchasing, Director of Food and Beverage, Executive Chef and Senior Management Team at...

      5. Chef de Cuisine at Honda Center

        This position reports to the Executive Chef. Other responsibilities and tasks as deemed appropriate by the Executive Chef and Senior Management Team at Honda...