Sapphire Culinary Group, is currently seeking an experienced Chef/Sous to add to our restaurant Culinary Team, who will commit to exceeding the expectations of our guests and colleagues at all times.
CANDIDATE MUST HAVE:
- Strong work ethic with the ability to train, lead and motivate others
- Ability to control cost, show creativity and demonstrate genuine customer service
- Acute attention to detail and ability to follow directions
- Understand how to prepare and execute from written recipes
We are currently seeking an Executive Chef in Huntington Beach! This person will be in charge of helping us open our newest location and getting us off the ground running.
- Must have a minimum of 3-4 years of current Full Service or Upscale Casual Executive Chef experience at a high volume establishment (over $3.5m per year in sales)
- Excellent leadership, communication, and organizational skills
- Ability to keep high levels of consistency, hygiene, and food quality
- Outstanding ...
Mar 10 -
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