eBay Classifieds  » Jobs » Food/beverage & hospitality » 1-23 of 23 ads for restaurant in Orange County

Bonefish Grill is opening a new restaurant in Tustin and we're now interviewing for FOH Restaurant Managers. This includes all facets of restaurant operations. As a member of the 4-5 member management team, the Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, professional leadership and direction to all employees including assisting with back-of-the-house in addition to ...

Are you looking for a company that has a strong foundation and footing in the restaurant industry? Tired of working late nights and dealing with the problems that come with? If the answer to both is yes, then you should think about joining our team! We’ve been a well known name throughout the region for over half a century and have the growth and stability other chains can only imagine. We also feature some of the best quality of life available in the industry; our stores regularly close early, ...

I am emailing to see if you could possibly help me as I am working on a phenomenal position and wanted to see if you are interested or could point me in the right direction. Please review the basic description below and let me know if you are aware of anyone who would be interested. This position is full time, has great pay, great benefits and an immediate need.. I truly appreciate any and all help! SEND A RESUME AS I HAVE OTHER POSITIONS AS WELL!   I HAVE OPENINGS FOR THE FOLLOWING POSITIONS IN THE ...

Our restaurants are known as the place where great food and great memories come together. We’re also known as a great company to work for and it’s our staff that keeps us successful. We always look for the best and brightest; those who are passionate about the hospitality industry and providing the best experience possible for our patrons. We're currently looking for a Restaurant Assistant Kitchen Manager for one of our Orange County locations. Candidates should have at least 2+ years of Current ...

Soon after we first opened our doors, we've become the premier destination for culinary lovers in the Orange County area. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an impressive selection of wines and spirits to accompany your meal. We currently have an ...

When you enter one of our restaurants, it isn't your typical visit to a regular chain. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. Our will be the place to go, whether it’s for a first date or Happy Hour with co-workers. We are currently looking for a General Manager for our NEW STORE OPENING in Brea! We're looking for someone ...

We're one of the hottest new restaurant concepts spreading across the region. Everyone in this business talks about how great they are, but we have the volume to prove it! They key to our growth has been our outstanding management staff and dedication to training our hourly employees. We seek the most professional, dedicated and skilled restaurant management available. Our commitment to actually practicing what we preach has given us the reputation to find the best management staff in our industry ...

For the past two decades we’ve been growing throughout California and are preparing to expand across the country. We have aggressive growth planned for the next few years, in which we plan on doubling the amount of stores in operation. Our restaurants aim to serve delicious, healthy, organic meals all made from-scratch. We’re also well known for our charitable contributions, helping out different causes in the region. We currently have needs for a Restaurant Assistant General Manager and Restaurant ...

Our menu features unique, made-from-scratch items featuring a wide array of soups, salads, and sandwiches. Additionally, we feature an expansive Catering Menu so you can take us home or for any large event. Our group of restaurants was built on eating right and spending quality time with family & friends over good food. This goes for the Managers that work for us as well. We've been growing aggressively the past several years. Our Managers thrive in an environment that offers great quality meals for ...

Our menu features several delicious from-scratch meals, ranging from steaks and ribs to salads and healthy-living options. What sets us apart from our competitors is the awards our menu has won from various outlets all over the Los Angeles region. We've expanded over the past several years and to maintain our growth, we've brought on some of the most talented Managers in the business to continue our success. We currently have an immediate need for a Restaurant Service Manager for our locations in ...

Founded over a decade ago, we've gained a reputation as one of the best upscale casual chains in the United States. Our vast menu features your favorite meals with our unique twist to it. We also are proud to offer one of the largest beer/liquor menu's you'll find at a casual dining chain, catering to any taste our customer might have. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a good time when they come through our doors. We ...

General Manager + up to $60,000 Base Salary + 30% Bonus potential + Strong Benefit Package + Aggressive Bonus Plan + Paid Vacation + Room for Rapid Advancement _____________________________________________________________________________________________ We are looking for a Restaurant General Manager to oversee the Irvine location for this fast casual restaurant company that is experiencing a major growth phase. This is a chef driven concept that features a scratch kitchen and a very loyal ...

We’ve steadily grown from a couple units in the Southwest to hundreds locations throughout the country and internationally. Our goal has remained the same as it was when we first opened out doors: to give our guests a unique experience and provide them with great tasting meals. In addition to traditional favorites, we’ve also developed dishes that put new twists on some classics. Without a talented Management staff, our growth and success wouldn’t have been possible! We're a growing casual chain ...

We're one of the hottest new restaurant concepts spreading across the region. Everyone in this business talks about how great they are, but we have the volume to prove it! They key to our growth has been our outstanding management staff and dedication to training our hourly employees. We seek the most professional, dedicated and skilled restaurant management available. Our commitment to actually practicing what we preach has given us the reputation to find the best management staff in our industry ...

Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! Our culinary team specializes in using the freshest ingredients in each of our entrees; we want our guests to enjoy and savor the meals we serve. We offer a variety of dishes from around the globe, from favorites to the innovative. With a variety of drinks and spirit to cap off your meal, it’s no wonder why our ...

Are you looking for a company that has a strong foundation and footing in the restaurant industry? Tired of working late nights and dealing with the problems that come with? If the answer to both is yes, then you should think about joining our team! With all our meals made from-scratch, we give the customers not only the best quality food, but quality prices to go with. This growing concept is currently looking for a Restaurant General Manager in the Costa Mesa area. We're looking for candidates ...

Over the past couple decades, we’ve earned the reputation as the place in the neighborhood to find great meals and drink in a relaxed atmosphere. In time, we’ve continually updated our menu to give our guests new options to choose from. With hundreds of restaurants across the country, and many more on the way, we’ve become one of the most successful Casual Dining chains in the country. In addition to our loyal guests, our success can be attributed to our Management staff, many of whom have come ...

Looking for a place that’s proud of the food they serve? With thousands of restaurants worldwide, we show off our dedication to providing our guests with the freshest meals they can get when going out. With a diverse array of food along with a unique selection of beer and spirits, we have something for everyone. Wherever we have opened up, our restaurants have become an immediate favorite for people to meet up after work or enjoy a great family dinner. We are currently looking for a Restaurant ...

For close to 35 years, we’ve been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we’re located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We are a growing full service chain with a hot opportunity for a Restaurant Manager in the Newport Beach area! We're ...

Our group of restaurants is passionate about bringing our guests unique flavors and cuisine from all around the world. We aim to provide our guests with a unique experience every time they visit. Everything on our menu is made from scratch; our Chefs pride themselves in using the freshest ingredients to accentuate our diverse menu. On top of our delicious menu, we feature an extensive bar and wine menu to help enhance your dining experience. At this time we're looking for a General Manager for our ...

The key to our success is sticking to the basics; we know what our customers want and strive to provide them with a great meal, made fresh in front of their eyes. Our goal is to not just live up to expectations, but to exceed them. We've done an outstanding job thus far, as our menu has been nationally ranked as one of the best in the business. On top of that, we have been recognized as one of the fastest growing and most exciting concepts in the entire restaurant industry! To keep up with the buzz, ...

Pick Up Stix is seeking experienced, dynamic Restaurant Managers where guest service and food quality are paramount. Managing a Pick Up Stix Restaurant offers an exciting leadership experience. A minimum of 2 years Management experience in a fast-casual setting is preferred. We are committed to serving the highest quality product with energetic, engaging guest service in a clean and safe environment. The exhibition kitchens treat guests to a show of the art of Chinese cooking as they watch their ...

Ready to take your Restaurant Management career to the next level? Our restaurants aim to serve delicious, healthy, organic meals all made from-scratch. For the past 15+ years we've been growing throughout the region and are preparing to continue our expansion across the country. We have aggressive growth planned for the next couple years, in which we plan on doubling the amount of locations we operate. With over half a dozen stores planned to open in 2013, we need Managers who are ready to take the ...